Author = M. M. Mostafa
| Number of Articles: 2 | ||
| 1 | DESIGN AND MANUFACTURE OF A COOKING UNIT FOR PRODUCING POULTRY BY-PRODUCTS MEAL AS NON-TRADITIONAL FEED | |
| Volume 35, Issue 4, October 2018, Page 1493-1514 | ||
| M. M. A. El-Sharabasy; M. Badr; M. E. Mostafa; Amira A.M. Amin | ||
| 2 | RHEOLOGICAL PROPERTIES OF DATE JUICE CONCENTRATE (DIBS) DURING EVAPORATION PROCESS | |
| Volume 34, Issue 1, January 2017, Page 317-330 | ||
| Omnia E. Salama; Manal A. Sorour; M. M. Mostafa; M. A. Elnono | ||
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