Number of Articles: 2 | ||
1 | Production of Nutraceutical Probiotic Whey–Based Beverage Fortified with Annona squamosal L. (Custard apple ) Fruit إنتاج مشروب شرش حيوى مغذى مدعم بفاکهة (ثمرة القشدة) Annona squamosal L | |
Volume 11, Issue 6, June 2020, Page 171-177 | ||
Safaa A. M. El-Aidie; H. O. Hatem; Amal M. Ewis; Amal M. M. El-Nimer | ||
2 | Production of Functional Kareish Cheese Fortified with Moringa Oleifera Seeds Powder | |
Volume 11, Issue 4, April 2020, Page 105-111 | ||
H. O. Hatem; Amal M. M. El-Nimer; Amaal M. E.; A. A. Mohamed | ||