Author = K. A. E. Ragab
| Number of Articles: 2 | ||
| 1 | IMPROVEMENT OF QUALITY AND COOKING CHARACTERISTICS OF BROWN RICE USING ULTRASONIC TREATMENT | |
| Volume 30, Issue 2, April 2013, Page 447-466 | ||
| K. A. E. Ragab | ||
| 2 | DEVELOPMENT OF NON-CHEMICAL DISINFESTATION METHOD FOR STORAGE RICE USING INFRARED RADIATION HEATING | |
| Volume 29, Issue 4, October 2012, Page 1337-1356 | ||
| K. A. E. Ragab | ||
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