EKB Journal Management System
Author = S. A. Husien
Number of Articles: 1

1

IMPACT OF FORTIFYING COW'S MILK WITH WHEY PROTEIN HYDROLYSATE ON YOGHURT QUALITY

Volume 5, Issue 5, July 2020, Page 65-77
K. M. K. Kebary; S. A. Husien; R. M. Badawi; M. A. M. Habib