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Author =
Hesham, F. Amin
Number of Articles:
1
1
Impact of Smoking Pretreatment on the Quality of Canned Mackerel (Scomber scombrus) in Oil or Ketchup During Storage
Volume 1, Issue 0, 2020, Page
1-6
Jehan Elsayed; J. K Mahmoud; N. K Alsayed; S. A Mahmoud; Hesham, F. Amin
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