Author = G. A. Zanaty
| Number of Articles: 12 | ||||
| 1 | NUTRITIONAL STUDIES ON SOME FRESH WATER FISHES | |||
| Volume 6, Issue 7, August 2022, Page 133-134 | ||||
| D. M.S. EL-Saidy; G. A. Zanaty; A. M. El-Hais; Ebtehal E. M. Hussein | ||||
| 2 | EFFECT OF DIETARY SELENIUM SOURCES AND LEVELS ON PERFORMANCE OF BROILER CHICKENS | |||
| Volume 6, Issue 4, May 2022, Page 89-90 | ||||
| A. M. H. Abou - Ashour; G. A. Zanaty; Manal K. Abou El-Naga; Eman A. M. Hussein | ||||
| 3 | PRODUCTIVE PERFORMANCE AND EGG QUALITY TRAITS OF LAYING HENS FED ON DIETS TREATED WITH NANO-SELENIUM UNDER HOT DESERT CONDITIONS | |||
| Volume 5, Issue 6, August 2021, Page 71-81 | ||||
| A. A. Elfiky; A. A. Enab; G. A. Zanaty; A. S. Morsy; H. Z. Sewalem | ||||
| 4 | INFLUENCE OF FEED FORM ON PERFORMANCE IN TWO STRAINS OF BROILER CHICKS | |||
| Volume 5, Issue 1, January 2021, Page 1-19 | ||||
| A. A. Enab; F.H. Abdou; G. A. Zanaty; H.A.A. Elsayed | ||||
| 5 | EFFECT OF DIETARY SUPPLEMENTATION WITH SOME FEED ADDITIVES ON THE PERFORMANCE OF LAYING HENS | |||
| Volume 4, Issue 8, December 2020, Page 157-158 | ||||
| A. M. H. Abou-Ashour; G. A. Zanaty | ||||
| 6 | EFFECT OF SOME MANAGEMENT SYSTEMS ON BROILER PERFORMANCE | |||
| Volume 4, Issue 7, November 2020, Page 157-158 | ||||
| A. A. Enab; F. H. Abdou; G. A. Zanaty | ||||
| 7 | EFFECT OF USING SOME FATTY ACIDS ON THE PERFORMANCE OF CHICKENS | |||
| Volume 4, Issue 7, November 2020, Page 159-160 | ||||
| A. A. El-Fiky; G. A. Zanaty; Manal K. Abou EL-Naga | ||||
| 8 | EFFECT OF ADDING DRY YEAST OR ASPERGILLUS AWAMORI AS NATURAL ANTIOXIDANTS TO DIETS CONTAINING OXIDIZED PALM OIL ON THE PERFORMANCE OF GIMMIZAH LAYING HENS | |||
| Volume 4, Issue 7, November 2020, Page 133-155 | ||||
| A. M. H. Abou– Ashour; G. A. Zanaty; Esraa Y. F. Ata Alah | ||||
| 9 | INFLUENCE OF ADDING LINSEED OR SUNFLOWER OILS TO DIETS ON THE PERFORMANCE OF BROILER CHICKS | |||
| Volume 4, Issue 6, October 2020, Page 115-125 | ||||
| A. A. EL- Fiky; G. A. Zanaty; Manal K. Abou El - Naga | ||||
| 10 | INFLUENCE OF DIETARY SUPPLEMENTATION WITH SOME ENZYMES ON THE PERFORMANCE OF CHICKENS | |||
| Volume 3, Issue 3, May and June 2019, Page 101-102 | ||||
| G. A. Zanaty; S.A.A. Abd El-Rahman; Manal K. Abou El-Naga | ||||
| 11 | STUDIES ON THE PRODUCTION OF DUCKS FATTY LIVER IN RELATION TO THE PHYSIOLOGY OF THE DIGESTIVE SYSTEM UNDER THE EGYPTIAN CONDITIONS | |||
| Volume 3, Issue 1, January and February 2019, Page 41-42 | ||||
| A. A. El-Fiky; G. A. Zanaty; W. A. H. Ali | ||||
| 12 | EFFECT OF SOME SOURCES OF MEDICINAL PLANTS ON THE PERFORMANCE OF BROILERS | |||
| Volume 1, Issue 4, November and December 2017, Page 41-42 | ||||
| G. A. Zanaty; A. M.H. Abou – Ashour; Manal K. Abou El- Naga | ||||
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