Author = E.Y Abdelhiee
| Number of Articles: 1 | ||
| 1 | The Impact of Lactoferrin Fortification on the Health Benefits and Sensory Properties of Yogurt | |
| Volume 2, Issue 2, October 2020, Page 105-112 | ||
| A.M Zakaria; H.M Zakaria; E.Y Abdelhiee; S.E Fadl; Rabee Ombarak | ||
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