Author = Hoda El-Sayed
| Number of Articles: 1 | ||
| 1 | Preparation and Evaluation of Microencapsulated Fig Leaves Extract for Production Novel Processed Cheese Sauce | |
| Volume 64, Issue 4, April 2021, Page 1665-1678 | ||
| Samah Elsayed; Hoda El-Sayed; Heba H. Salama; Nabil Abd-Rabou | ||
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