Author = Yasser Abdel-Hakeim
| Number of Articles: 2 | ||
| 1 | IMPROVEMENT THE KEEPING QUALITY AND EXTENSION OF SHELF LIFE OF LOW SALT WHITE SOFT CHEESE USING TREATED MILK WITH NISIN | |
| Volume 17, Issue 2, June 2016, Page 1-8 | ||
| Hanaa El-Mossalami; Sherein Nosier; Yasser Abdel-Hakeim | ||
| 2 | USING THE NATURAL LACTOPEROXIDASE SYSTEM IN THE EXTENTION OF THE STORAGE PERIOD OF RAW MILK | |
| Volume 17, Issue 2, June 2016, Page 225-246 | ||
| Hanaa H.A El-Mossalami; Eman I.K El-Mossalami; Yasser A Abdel-Hakeim | ||
View on SCiNiTO