EKB Journal Management System
Author = Amira S. Abd-Elsalam
Number of Articles: 2

1

USING SPREADABLE TOFU BLENDS IN THE PREPARATION OF CROISSANTS

Volume 2018, Issue 49, January 2018, Page 1-17
Shafika A. Zaki; Abeer F. Zayan; Hala M. Nagi; Amira S. Abd-Elsalam

2

SOME PHYSIOCHEMICAL AND RHEOLOGICAL PROPERTIES OF PREPARED SPREADABLE TOFU BLENDS

Volume 2018, Issue 49, January 2018, Page 19-34
Shafika A. Zaki; Abeer F. Zayan; Hala M. Nagi; Amira S. Abd-Elsalam