Number of Articles: 2 | ||
1 | Quality Characterization of Burger Formulated with Tempeh | |
Volume 49, Issue 2, 2021, Page 213-229 | ||
Mona Youssef; Mai Mohamed Naeem; Nahed Zaki | ||
2 | Antioxidant, Antimicrobial and Anticancer Activities of Citrus Peels to Improve the Shelf Life of Yoghurt Drink | |
Volume 49, Issue 2, 2021, Page 249-265 | ||
Nahed Zaki; Mai Naeem | ||