Number of Articles: 2 | ||
1 | PHYSICOCHEMICAL AND SENSORY CHARACTERISTICS OF COOKIES AMENDED WITH KIWI FRUIT POWDER | |
Volume 95, Issue 4, December 2017, Page 1681-1694 | ||
WAFAA T. SAEED; ZAHRAT EL-OLA M. MOHAMED | ||
2 | PARTIAL SUBSTITUTION OF NON-FAT MILK SOLIDS WITH DEHULLED BLACK RICE FLOUR IN ICE MILK MANUFACTURE | |
Volume 95, Issue 2, July 2017, Page 787-801 | ||
MERANDA A. TAWFEK; ZAHRAT EL-OLA M. MOHAMED; AYAT E. RIZK | ||