EKB Journal Management System
Author = ZAHRAT EL-OLA M. MOHAMED
Number of Articles: 2

1

PHYSICOCHEMICAL AND SENSORY CHARACTERISTICS OF COOKIES AMENDED WITH KIWI FRUIT POWDER

Volume 95, Issue 4, December 2017, Page 1681-1694
WAFAA T. SAEED; ZAHRAT EL-OLA M. MOHAMED

2

PARTIAL SUBSTITUTION OF NON-FAT MILK SOLIDS WITH DEHULLED BLACK RICE FLOUR IN ICE MILK MANUFACTURE

Volume 95, Issue 2, July 2017, Page 787-801
MERANDA A. TAWFEK; ZAHRAT EL-OLA M. MOHAMED; AYAT E. RIZK