Author = Rasha Mahmoud Arafa
| Number of Articles: 1 | ||
| 1 | Quality Characteristics of Gluten-Free Cookies Prepared from Oat and Unripe Banana Flour Blends | |
| Volume 49, Issue 2, 2021, Page 187-198 | ||
| Hasnaa Abotaleeb; Rasha Mahmoud Arafa | ||
| Number of Articles: 1 | ||
| 1 | Quality Characteristics of Gluten-Free Cookies Prepared from Oat and Unripe Banana Flour Blends | |
| Volume 49, Issue 2, 2021, Page 187-198 | ||
| Hasnaa Abotaleeb; Rasha Mahmoud Arafa | ||
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