Author = M.A. ABDALLA
| Number of Articles: 3 | ||
| 1 | MICROBIAL CONTAMINATION OF CHICKEN CARCASSES DURING SLAUGHTERING PROCESS IN KHARTOUM STATE, SUDAN | |
| Volume 58, Issue 134, July 2012, Page 1-4 | ||
| G.A.K. GABEER; S.E. SULIMAN; A. GHALI; M.A. ABDALLA | ||
| 2 | METHOD FOR REDUCING CONTAMINATION OF INDIGENOUS CATTLE CARCASSES DURING SLAUGHTERING | |
| Volume 56, Issue 125, April 2010, Page 1-8 | ||
| M.A. ABDALLA; SIHAM E. SULIMAN; A.O. BAKHIET | ||
| 3 | CONSUMER MEAT-HANDLING PRACTICES AND FOOD SAFETY KNOWLEDGE IN KHARTOUM CITY - SUDAN | |
| Volume 55, Issue 122, July 2009, Page 1-14 | ||
| SIHAM E. SULIMAN; M.A. ABDALLA; Y.Y.H.A. ALIAN | ||
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