Number of Articles: 2 | ||
1 | Study of the Physiochemical, Sensorial, Microbiological, and Antioxidant Properties of Probiotic-Fortified Turnip Juice During Storage | |
Volume 59, Issue 1, June 2022, Page 105-127 | ||
Hanan S. Shalaby; Alaa S. Mohamed | ||
2 | Conceivable Effect of feeding Crackers Containing Peas and Tangerine Peels on Rats with diabetes induced by alloxan | |
Volume 56, Issue 2, December 2020, Page 1-38 | ||
Hanan S Shalaby; Hanan El-sayed | ||