Number of Articles: 2 | ||
1 | Preparation of Functional Frozen-Yoghurt Using Fat Replacer and Sweetener Substitutes | |
Volume 65, Issue 4, April 2022, Page 185-195 | ||
Mohamed Nour Hammad; Hayam Abbas; Nada Elsaba | ||
2 | Evaluation Of Low Calories Ice Cream Properties Prepared By Using Fat Replacer And Sweetener | |
Volume 65, Issue 4, April 2022, Page 591-603 | ||
Hayam Abbas; Mohamed Nour Hammad; Nada Elsaba | ||