Author = Zainab Abdul-Wahhab Salem
| Number of Articles: 1 | ||
| 1 | Nutritional and Biological evaluation of using Spirulina algae as anew source of protein | |
| Volume 56, Issue 2, December 2020, Page 39-68 | ||
| Salha Salem Algohary; Zainab Abdul-Wahhab Salem; Amira morsey Elmoslemany | ||
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