Author = AHMED MOUSTAFA HAMMAD
| Number of Articles: 2 | ||
| 1 | SPOILAGE POTENTIAL OF PSEUDOMONAS SPP. ISOLATED FROM DOMIATI CHEESE | |
| Volume 61, Issue 147, October 2015, Page 18-23 | ||
| AHMED MOUSTAFA HAMMAD | ||
| 2 | BACTERIOCIN PRODUCTION AND PROBIOTIC PROPERTIES OF ENTEROCOCCUS SPP. ISOLATED FROM RAW MILK | |
| Volume 61, Issue 146, July 2015, Page 80-86 | ||
| AHMED MOUSTAFA HAMMAD | ||
View on SCiNiTO