Number of Articles: 1 | ||
1 | Evaluation of the microbiological status of some retailed bovine meat and dairy-products with an improvement trial for the beef mince using acetic and lactic acids | |
Volume 40, Issue 2, July 2021, Page 24-28 | ||
Gehan El tanany; Seham Elbadry; Hend Nada; Samah Abd Ellatif; Heba El-Sherbiny | ||