Author = A.A. FARAG
| Number of Articles: 1 | ||
| 1 | REDUCE THE ADVERSE IMPACT OF HIGH TEMPERATURE ON THE GREEN GARLIC PRODUCTION FOR EXPORT | |
| Volume 29, Issue 2, July 2015, Page 17-35 | ||
| S.S.M. EL-ZOHIRI; A.A. FARAG | ||
| Number of Articles: 1 | ||
| 1 | REDUCE THE ADVERSE IMPACT OF HIGH TEMPERATURE ON THE GREEN GARLIC PRODUCTION FOR EXPORT | |
| Volume 29, Issue 2, July 2015, Page 17-35 | ||
| S.S.M. EL-ZOHIRI; A.A. FARAG | ||
View on SCiNiTO