Number of Articles: 2 | ||
1 | Influence of Ethrel Treatments on the Quality of Fresh and Processed Anna Apple and Its Physiological Effect on Biological System | |
Volume 33, Issue 3, July 2003, Page 543-554 | ||
Salwa D. Rofael; Amal M. El-Serginy; Hani G. Shalabi; Nader Shaker | ||
2 | The Effect of Gibberellic Acid on Fresh, Processed Pear and Consuming Impact Hazards | |
Volume 30, Issue 3, July 2000, Page 463-472 | ||
Salwa D. Rofael; Amal M. El-Seginy; N Shaker | ||