Number of Articles: 2 | ||
1 | EFFECT OF YOGHURT PROCESSING AND ICE CREAM MANUFACTURE ON VIABILITY OF SOME FOODBORNE BACTERIA | |
Volume 56, Issue 127, October 2010, Page 1-12 | ||
A.A. AMER; A.S. AIAD; M.A. ABD-ALLAH | ||
2 | LEVELS OF SOME HEAVY METAL RESIDUES IN MEAT OF DIFFERENT SPECIES IN THE WEST OF ALEXANDRIA | |
Volume 55, Issue 120, January 2009, Page 1-12 | ||
M.A. ABD-ALLAH; NABILA F. SOLIMAN | ||