Number of Articles: 4 | ||
1 | INCIDENCE AND CHARACTERIZATION OF E. COLI O157:H7 ISOLATED FROM MINCED BEEF, CHICKEN MEATS AND HUMAN STOOLS IN ASSIUT CITY | |
Volume 56, Issue 125, April 2010, Page 1-13 | ||
SOHAILA FATHI HASSAN ALI; R. HASSANEIN; A. MOHAMED ABD EL-MALEK; K. IBRAHIM ELSAYH | ||
2 | PUBLIC HEALTH ASSESSMENT OF LISTERIA SPECIES IN SOME MEAT AND CHICKEN PRODUCTS IN ASSIUT CITY | |
Volume 55, Issue 123, October 2009, Page 1-16 | ||
A.M. ABD EL-MALEK; SOHAILA FATHI HASSAN ALI; R. HASSANEIN; M.A. MOHAMED; K.I. ELSAYH | ||
3 | PUBLIC HEALTH HAZARDS OF SOME BACTERIAL PATHOGENS ASSOCIATED WITH CONSUMPTION OF EGGS AND STUDYING THE BEST COOKING METHODS FOR THEIR DESTRUCTION | |
Volume 54, Issue 117, April 2008, Page 59-77 | ||
EMAN EMAN KORASHY, A.; NAHED M. WAHBA; R. HASSANEIN | ||
4 | CAMPYLOBACTER JEJUNI INFECTION IN JAPANESE QUAIL (COTURNIX COTURNIX) “ISOLATION, PATHOGENICITY AND PUBLIC HEALTH IMPLICATIONS” | |
Volume 51, Issue 104, January 2005, Page 1-13 | ||
R.S. IBRAHIM; R. HASSANEIN; FATMA A. MOUSTAFA | ||