Author = A.A. BAHOUT
| Number of Articles: 3 | ||
| 1 | OCCURRENCE OF SOME MICROORGANISMS IN RELATION TO PUBLIC HEALTH IN KAREISH CHEESE | |
| Volume 52, Issue 111, October 2006, Page 85-92 | ||
| A.A. BAHOUT; A.H. MOUSTAFA | ||
| 2 | MICROBIAL ASPECTS OF LOCALLY MANUFACTURED MAYONNAISE | |
| Volume 34.2, Issue 68, January 1996, Page 30-36 | ||
| A.A. BAHOUT; A. NASSAR; E.A. SALEH | ||
| 3 | PREVALENCE OF THERMODURIC BACTERIA IN DRIED MILK | |
| Volume 30.1, Issue 59, October 1993, Page 133-138 | ||
| A.A. BAHOUT; M.A. MANSOUR | ||
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