Author = Sherif M.K Anis
| Number of Articles: 1 | ||
| 1 | Impact of Nano-Stabilizers on the Technological, Texture and Rheological Properties of Ice Cream | |
| Volume 65, Issue 6, June 2022, Page 283-291 | ||
| Noura M. Abdel-Maqsoud; Fouad M. F. Elshaghabee; Ahmed M. Metwally; Sherif M.K Anis | ||
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