Author = N. A. Salama
| Number of Articles: 2 | ||
| 1 | EFFECT OF SODIUM CHLORIDE SODIUM NITRITE AND ASCORBIC ACID ON THE MICROBIOLOGICAL QUALITY OF SUN-DRIED AND FREEZE-DRIED BUFFALO MEAT | |
| Volume 32, Issue 9, September 2007, Page 7403-7409 | ||
| M. A. Talib; A. M. Alian; N. A. Salama | ||
| 2 | EFFECT OF DEHYDRATION AND PRESERVATIVES ON PHYSICOCHEMICAL PROPERTIES OF SUN-DRIED AND FREEZE-DRIED BUFFALO MEAT | |
| Volume 31, Issue 11, November 2006, Page 7157-7163 | ||
| M. A. Talib,; A. M. Allan; N. A. Salama | ||
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