Number of Articles: 2 | ||
1 | SALMONELLAE AND ENTEROPATHOGENIC ESCHERICHIA COLI IN SOME LOCALLY MANUFACTURED MEAT PRODUCTS | |
Volume 31.1, Issue 61, April 1994, Page 190-199 | ||
S. FATHI; T. EL-KHATEIB; SABAH MOUSTAFA; K. HASSANEIN | ||
2 | EPIDEMIOLOGICAL STUDIES OF PSEUDOMONAS AERUGINOSA IN CHICKENS, FISH AND HUMAN | |
Volume 23.1, Issue 45, April 1990, Page 48-56 | ||
T. YOUNES; H. YOUSSEF; S. ABDAL-KARIM; K. HASSANEIN | ||