Author = MOHAMED A. ATWA
| Number of Articles: 2 | ||
| 1 | PHYSICOCHEMICAL, BIOLOGICAL, RHEOLOGICAL AND FUNCTIONAL PROPERTIES OF MANGO KERNELS AND ITS PROCESSED FLOUR | |
| Volume 86, Issue 3, September 2008, Page 1139-1154 | ||
| MOHAMED A. ATWA; OMAR R. M. MASOUD; KADRY H. M. EL-WASEIF | ||
| 2 | EVALUATION OF SOME VARIETIES OF TEA (THEA SINENSIS L) RECENTLY CULTIVATED IN EGYPT | |
| Volume 83, Issue 1, March 2005, Page 321-331 | ||
| MOHAMED A. ATWA; ABOELFOTOH M. ALI; MORTADA R. KHATIR | ||
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