Author = S. AHMED
| Number of Articles: 3 | ||
| 1 | DETECTION OF LARD ADULTERATIONS IN SOME IMPORTED MEAT PRODUCTS | |
| Volume 29.1, Issue 57, April 1993, Page 110-118 | ||
| H. YOUSSEF; M.R.A. RASHWAN; Sh.M. FATHI; S. AHMED | ||
| 2 | APPLICATION OF GLC TECHNIQUE FOR CHARACTERIZATION OF LARD-BEEF TALLOW MIXTURES | |
| Volume 28.2, Issue 56, January 1993, Page 211-221 | ||
| H. YOUSSEF; M.R.A. RASHWAN; SH.M. FATHI; S. AHMED | ||
| 3 | DETECTION OF LARD ADULTERATION IN PURE BEEF TALLOW | |
| Volume 28.2, Issue 56, January 1993, Page 222-232 | ||
| H. YOUSSEF; M.R.A. RASHWAN; SH. M. FATHI; S. AHMED | ||
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