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Author =
Haiat M.N. Afify Afify
Number of Articles:
1
1
PREPARATION AND EVALUATION OF SOME BAKERY PRODUCTS VERY LOW IN PROTEIN FOR PHENYLKETONURIA PATIENTS
Volume 71, Issue 4, October 2020, Page
289-296
M. A. Kamel; G. A. Zahran; Haiat M.N. Afify Afify
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