Author = Gehan A.M. Hussein
| Number of Articles: 2 | ||
| 1 | PREPARATION AND PROPERTIES OF PROBIOTIC FROZEN YOGHURT MADE WITH SWEET POTATO AND PUMPKIN | |
| Volume 14, Issue 2, September 2006, Page 679-695 | ||
| Gehan A.M. Hussein; I.E. Aumara | ||
| 2 | PRODUCTION OF PROBIOTIC LOW-CALORIE SOUR CREAM | |
| Volume 14, Issue 2, September 2006, Page 697-710 | ||
| Fayed A.E.; Gehan A.M. Hussein; Azza M. Farahat | ||
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