Author = Reda Aamer
| Number of Articles: 3 | ||
| 1 | Effect of Some Essential Oils on the Quality of UF-Soft Cheese During Storage | |
| Volume 14, Issue 1, June 2017, Page 13-28 | ||
| Wedad EL- Kholy; Reda Aamer; Mailam A. | ||
| 2 | Production of Functional Beverages from Whey and Permeate Containing Kumquat Fruit | |
| Volume 14, Issue 1, June 2017, Page 41-56 | ||
| Reda Aamer; Wedad El- Kholy; Mailam A | ||
| 3 | Physicohemical Properties of Doum (Hyphaene thebaica) Fruits and Utilization of its Flour in Formulating Some Functional Foods | |
| Volume 12, Issue 2, December 2015, Page 29-40 | ||
| Reda Aamer | ||
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