Author = Salwa Hamdi et al.
| Number of Articles: 1 | ||
| 1 | Eco-friendly methods for recycling of crayfish “Procambarus clarkii” by-product for astaxanthin extraction and quantification | |
| Volume 26, Issue 2, March and April 2022, Page 239-251 | ||
| Salwa Hamdi et al. | ||
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