Author = Azza A. Abou -Arab
| Number of Articles: 1 | ||
| 1 | CHEMICAL, MICROBIOLOGICAL AND SENSORY EVALUATION OF MAYONNAISE PREPARED FROM OSTRICH EGGS | |
| Volume 31, Issue 2, February 2006, Page 889-900 | ||
| Ferlal M. Abu-Salem.; Azza A. Abou -Arab | ||
| Number of Articles: 1 | ||
| 1 | CHEMICAL, MICROBIOLOGICAL AND SENSORY EVALUATION OF MAYONNAISE PREPARED FROM OSTRICH EGGS | |
| Volume 31, Issue 2, February 2006, Page 889-900 | ||
| Ferlal M. Abu-Salem.; Azza A. Abou -Arab | ||
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