Author = Wafaa H. Emam
| Number of Articles: 4 | ||
| 1 | DIFFERENTIATION BETWEEN FRESH MEAT AND FROZEN– THAWED MEAT IN EGYPTIAN MARKET | |
| Volume 13, Issue 3, March 2022, Page 1489-1495 | ||
| Wafaa H. Emam | ||
| 2 | DIFFERENTIATION BETWEEN FRESH MEAT AND FROZEN– THAWED MEAT IN EGYPTIAN MARKET | |
| Volume 30, Issue 3, March 2005, Page 1489-1495 | ||
| Wafaa H. Emam; A. A. Nassar | ||
| 3 | BIOGENIC AMINES IN CHICKEN EDIBLE PARTS AND THEIR AFFECTION BY COOKING | |
| Volume 30, Issue 3, March 2005, Page 1497-1505 | ||
| A. R. Shalaby; Wafaa H. Emam; Nadia I. Ibrahim; Hanaa A. El-Banna | ||
| 4 | FUNCTIONAL PROPERTIES AND ANTINUTRITIONAL FACTOR OF SOME EGYPTIAN LEGUMES AS AFFECTED BY GAMMA IRRADIATION TREATMENT | |
| Volume 25, Issue 6, June 2000, Page 3493-3506 | ||
| H. A. Moharram,; S. A. Salem; Wafaa H. Emam | ||
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