Number of Articles: 2 | ||
1 | CHEMICAL PROPERTIES, MICROBIOLOGICAL AND SENSORY EVALUATION OF CHICKEN LIVER PASTE (FOIE GRAS) | |
Volume 30, Issue 12, December 2005, Page 7749-7763 | ||
Ferial M. Abu- Salem; Esmat A. Abou Arab | ||
2 | PHYSICOCHEMICAL AND FUNCTIONAL PROPERTIES OF SURIMI·LlKE PRODUCTS MADE FROM CHICKEN | |
Volume 29, Issue 5, May 2004, Page 2643-2658 | ||
Esmat A. Abou Arab | ||