Author = Asmaa Tolba
| Number of Articles: 1 | ||
| 1 | Effect of Cinnamon and Rosemary Nano-Emulsions against Escherichia coli O157:H7 Isolated from Shawarma Sandwiches | |
| Volume 5, Issue 3, September 2022, Page 28-37 | ||
| Asmaa Tolba; Nahed Abdel-Aziz | ||
| Number of Articles: 1 | ||
| 1 | Effect of Cinnamon and Rosemary Nano-Emulsions against Escherichia coli O157:H7 Isolated from Shawarma Sandwiches | |
| Volume 5, Issue 3, September 2022, Page 28-37 | ||
| Asmaa Tolba; Nahed Abdel-Aziz | ||
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