Author = Fathy ahmed Khalafalla
| Number of Articles: 1 | ||
| 1 | Additives in meat products marketed in Beni-Suef, Egypt" Residual levels and effect of cooking" | |
| Volume 42, Issue 2, September 2022, Page 202-207 | ||
| Nasser sayed Abdel-Atty; Saffa ahmed kamel; ahmed mohammed Mousa; Fathy ahmed Khalafalla | ||
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