Number of Articles: 2 | ||
1 | Effect of Vacuum Packaging Technique, Refrigeration and Freezing on Beef Quality | |
Volume 2, Issue 2, November 2016, Page 408-424 | ||
Azza A. Hassan; Abeer E. Abd-El-Ghaffar; Arwa H. Nassar | ||
2 | Experimental study on the effect of different cooking method of oxytetracycline residues in chicken meat | |
Volume 2, Issue 2, November 2016, Page 598-610 | ||
Nashwa M. Zaki; Arwa H. Nassar; Saleh Shafik; Nahla S.L. Elshater | ||