EKB Journal Management System
Author = EI-Tahra M. Ammar
Number of Articles: 2
1

INCORPORATION OF UNSALTED BUTTERMILK WITH OTHER MILKS IN RAS CHEESE PRODUCTION: II. ADMIXTURE OF BUFFALOE'S AND COW'S MILK USING LIQUID RENNET OR FORMASE.

Volume 27, Issue 6, June 2002, Page 3967-3980
Y. I. Abdel-Kader,; EI-Tahra M. Ammar; A. A. EI-Shazly; M. M. lsmail
2

INCORPORATION OF UNSALTED SOUR BUTTERMILK WITH OTHER MILKS IN RAS CHEESE PRODUCTION: III. AD.M.lXTURE OF BUFFALOE'S AND GOAT'S MILK USING LIQUID CALF RENNET OR FORMASE.

Volume 27, Issue 6, June 2002, Page 3981-3994
A. A. EI-Shazly,; EI-Tahra M. A. Ammar; Y. I. Abdel-Kader; M. M. lsmail