Number of Articles: 1 | ||
1 | NITRATE, NITRITE AND UREA LEVELS IN SOME FRESH, COOKED AND REFRIGERATOR STORED VEGETABLES: CHEMICAL AND MICROBIOLOGICAL STUDIES | |
Volume 27, Issue 11, November 2002, Page 7513-7527 | ||
A. M. EI-Okazy,; S. I. Saleh; M. M. Shabayek; S. M. Daoud | ||