Number of Articles: 1 | ||
1 | STANDARD ANALYSIS For RED MEAT PRODUCTION AND THE MOST IMPORTANT FACTORS In SHARKIA GOVERNORATE تحليل قياسى لإنتاج اللحوم الحمراء وأهم العوامل المؤثرة عليه بمحافظة الشرقية | |
Volume 25, Issue 12, December 2000, Page 7765-7777 | ||
Safia Z. Isamil, | ||