Author = Alaa Eldin El-morshdy
| Number of Articles: 1 | ||
| 1 | Improvement of the Chemical and Microbial Quality of Marketed Chicken Meat Using Organic Acids | |
| Volume 8, Issue 2, September 2022, Page 16-21 | ||
| Ebeed Saleh; Alaa Eldin El-morshdy; Mohamed Aboelmkarm | ||
View on SCiNiTO