Number of Articles: 3 | ||
1 | The Impact of Sensory Marketing on Managing a Sustainable Fast-Food Business in Egypt | |
Volume 3, Issue 1, January 2023, Page 161-174 | ||
Mohammed Saber Sayed | ||
2 | The Readiness of Accommodation Facilities to Provide Accessible Tourist Experiences in Cairo, Egypt | |
Volume 3, Issue 1, January 2023, Page 175-188 | ||
Mohammed Saber Sayed; Haidy Elsaid | ||
3 | Fast-food restaurant employees’ demographics variances regarding counterproductive work behaviours in Cairo | |
Volume 2, Issue 2, July 2022, Page 32-47 | ||
Alyaa Essam Lotfy; Tamer Mohamed Abbas; Mohammed Sayed | ||