Author = *Lamia. M . Lotfy
| Number of Articles: 1 | ||
| 1 | Quinoa Grain to Improve the Nutritive Value and Functional Ingredient for Breadsticks | |
| Volume 35, Issue 2, June 2020, Page 1-16 | ||
| *Lamia. M . Lotfy; Mona. E.M.Naga | ||
| Number of Articles: 1 | ||
| 1 | Quinoa Grain to Improve the Nutritive Value and Functional Ingredient for Breadsticks | |
| Volume 35, Issue 2, June 2020, Page 1-16 | ||
| *Lamia. M . Lotfy; Mona. E.M.Naga | ||
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