Author = Naglaa F Gomaa
| Number of Articles: 8 | ||
| 1 | Investigation of the Antimicrobial Activity and Insight into the Physicochemical Properties of Honey from Egypt | |
| Volume 38, Issue 3, July 2008, Page 701-722 | ||
| Naglaa F Gomaa; Mona H. Hashish | ||
| 2 | Quality Assessment of Milk in Alexandria | |
| Volume 38, Issue 2, April 2008, Page 290-305 | ||
| Naglaa Gomaa; Mona Hashish; Mohamed Kassem | ||
| 3 | Food Safety Knowledge among some Women in Alexandria | |
| Volume 37, Issue 4, October 2007, Page 855-868 | ||
| Naglaa F. Gomaa | ||
| 4 | Application of Hazard Analysis and Critical Control Point System in Puffed Snacks Industry | |
| Volume 36, Issue 3, July 2006, Page 721-736 | ||
| Mohamed A. Moneim; Mahmoud El-Tawila; Eglal G. Salem; Naglaa F. Gomaa | ||
| 5 | Changes of the Chemical and Rheological Properties of Wheat and Dough as a Result of Mold Growth | |
| Volume 33, Issue 3, July 2003, Page 517-528 | ||
| Mahmoud M. El-Tawila; Nabeh A. Ibrahim; Naglaa F. Gomaa; Rasha M. Omar | ||
| 6 | Hygienic Condition of Home Made Foods Sold in Alexandria Markets | |
| Volume 33, Issue 2, April 2003, Page 317-328 | ||
| Ibrahim Abdel Raouf; Naglaa F. Gomaa; Hesham B. El Derea; Adel A. Omara | ||
| 7 | Handling of Dairy Products and its Impact on their Microbiological Quality | |
| Volume 33, Issue 1, January 2003, Page 157-172 | ||
| Mohamed Fawzi; Naglaa F. Gomaa; Mohamed M, Kassem | ||
| 8 | Safety of Students' Meals Served in a Kitchen of Alexandria University Hostels | |
| Volume 31, Issue 3, July 2001, Page 487-504 | ||
| Mohamed Fawzi; Naglaa F. Gomaa; Adel A. Omara; Mona H. Ahmed | ||
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