Author = Wesam Salem
| Number of Articles: 3 | ||
| 1 | Production of lactic acid from whey permeates using lactic acid bacteria isolated from cheese. | |
| Volume 3, Issue 2, December 2020, Page 78-95 | ||
| Waiel Farghaly Sayed; Wesam Mohamed Salem; Zeinab Ahmed Sayed; Abdelmoneim Khafagy Abdalla | ||
| 2 | Detection of Multi-Drug Resistant Food-borne Bacteria in Ready-to-Eat Meat Products in Luxor City, Egypt | |
| Volume 2, Issue 1, June 2019, Page 20-35 | ||
| Rania I. Younis; Soad A. Nasef; Wesam M. Salem | ||
| 3 | In vitro And In vivo Molecular Studies On Some Escherichia coli Serovars Isolated From Chicken | |
| Volume 1, Issue 2, December 2018, Page 33-49 | ||
| Rokaya Elamary; Dina M. W. Shibat Elhamd; Waeil Sayed; Wesam Salem | ||
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