Number of Articles: 3 | ||
1 | Microwave/ultrasonic treatments of Jatropha curcas shell: effect on phenolic compounds, antioxidant activities, and its incorporation into cookies | |
Volume 66, Issue 13, December 2023, Page 1025-1032 | ||
Marwa Hanafy Mahmoud; Azza Abou-Arab; Dorria mohamed Ahmed; ferial Mohamed abu-salem | ||
2 | Characterization of incorporated Biscuit with Jatropha seed as non-traditional protein | |
Volume 66, Issue 13, December 2023, Page 1103-1110 | ||
Marwa Hanafy Mahmoud; Azza Abou-Arab; Dorria mohamed Ahmed; ferial Mohamed abu-salem | ||
3 | Nano Formulated Soy Proteins for Improvement of Beef Burgers Quality | |
Volume 62, Issue 7, July 2019, Page 1167-1184 | ||
Dina E. H. Azab; Yehia A. Heikal; Taher A. Salaheldin; Amal A. Hassan; Ferial M. Abu- Salem | ||