Number of Articles: 2 | ||
1 | Utilization of Ras Cheese Salt Whey in the Manufacture of Fatty Dairy Products | |
Volume 14, Issue 5, May 2023, Page 129-135 | ||
Seham Swelam; N. M. Mehnna; Wafaa M. El-Henday; A. M. Abd El-Aziz | ||
2 | Quality and Chemo-Physical Properties of Yoghurt Supplemented with Soybean and Skim Milk Powders | |
Volume 14, Issue 3, March 2023, Page 73-79 | ||
Seham Swelam; N. M. Mehanna; W. M. Farag; Susu M. Alasfoury; A. M. Abd El-Aziz | ||