Number of Articles: 1 | ||
1 | Influences of raw and germinated quinoa seeds flour on the chemical, technological and sensory properties of pan bread | |
Volume 6, Issue 2, August 2023, Page 12-25 | ||
A. I. Abdel Samie; A. A. Abd El-Hamied; E. A. El-Naggar; M. H. Abdelmegiud | ||